Job Description

Description: We are seeking a skilled and adaptable chef to join our team, working with one of our prestigious clients, based in NG8, on an ad-hoc basis. Our client operates in a diverse environment, providing unique culinary challenges and opportunities to showcase your expertise. The client offers varying day shifts throughout the week.

Key Responsibilities:

• Prepare and cook a variety of dishes to high standards.
• Assist in menu planning and development.
• Maintain cleanliness and organization in the kitchen.
• Ensure compliance with food safety and sanitation standards.
• Manage kitchen inventory and order supplies as needed.
• Collaborate with kitchen staff to ensure smooth operations.

Requirements:

• 1-year previous experience as a Chef in the UK.
• Strong knowledge of cooking techniques and recipes.
• Ability to work in a fast-paced environment.
• Excellent time management and organizational skills.
• Familiarity with food safety and sanitation regulations.
• Ability to work flexible hours, including weekends.

Benefits:

• Competitive hourly pay.
• Weekly pay.
• Supportive and collaborative work environment.
• Opportunities for professional development and training.
• Flexible day shifts allowing for work-life balance.