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Location: Southampton
Pay: 12 p/h day shifts, 13.20 nights.
Hours: Tue - Sat 5.00 am - 1.00 pm / 5.00 pm - 1.00 am
Blue Arrow is looking for an experienced Bread Baker to join our team on a temporary basis.
The ideal candidate will have a strong background in voluminous food production with a particular focus on baking.
Our client is hoping to find someone that can enhance their close-knit team to create products everyone is proud of.
The Role:
Prepare and bake a variety of breads, pastries, cakes, and other baked goods according to established recipes.
Ensure all baked products are of the highest quality in terms of taste, texture, and presentation.
Maintain cleanliness and organisation within the kitchen area, adhering to all food safety regulations.
The Perks:
Fixed shift - Great work/life balance.
Online Portal & Mobile App - no paper timesheets!
Weekly pay every Friday
Accrue Holiday for every hour worked & Company pension scheme.
Who we're looking for:
Proven experience as a Baker or in a similar role within a restaurant or culinary setting.
Strong knowledge of food safety standards and best practices in the kitchen.
Proficiency in various baking techniques and methods.
Ability to work efficiently under pressure while maintaining high-quality standards.
Flexibility to work varied shifts as required by the business needs.
Please apply online or contact for more information
Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people.
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